Excerpt from Shaykh Hamza Yusuf article about 'The Sunnah and health' "…whenever the Qur’an mentions the word halal, which indicates what is permissible, it mentions tayyib, which means pure, immediately after it. What is meant by permissible and pure is that the food is not simply good to eat but it is a morally sound food, its source was ethically sound. It also has the meaning in the Arabic language of 'lawful', 'pure', 'esteemed'…Something that is pure and innocent is also Tayyib…Thus, the Qur’an commands us to eat 'pure and permissible food". (bold – mine)(Blogger is still screwing up permalinks, so scroll down to her second entry of April 11).
What struck me with this excerpt was the question that how can the meat we eat be morally sound ( a necessary condition for something to be halal), when the animal has been tortured (contrary to Prophet (PBUH) teachings)? This meat is also impure because of the additions of unnatural growth hormones.
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Anyways, Thanks for the link
It seems to me that just as far as slaughtering goes, if a halal animal was slaughtered according to kosher rules, then it should be halal because the meat of the Jews and the Christians is halal for Muslims. Calling most meat in the west "the meat of the Christians" is rather a stretch since religious principles aren't involved. But meat slaughtered according to Jewish religious rules would seem to be what is meant by "the meat of the Jews". And Allah SWT knows best.
I also know food additives are also a problem for those who keep kosher or halal, as sometimes they can be pork- or other haram-ingredient-derived.
I asked that to him because the chicken vendor here, in Minneapolis, supply chickesn from Canada and it has label on it, "hand slaughtered zabihah way & vegetarian fed". My friend, who is an alternative religion follower, said her Highest Priestess does not allow eating farm animal because they are fed with things that are unnatural to them. And also becaus animal has lower "karma" and does not allow you to reach the higher self.
And Islam said its halal to eat zabihah meat. Although , I must admit, the chicken here and the chicken back home, taste SO different.
However, animals don't torture their food before eating it -- keeping it small spaces, preventing it from having a normal social life, feeding it unnatural food and causing it to have sizes that render its life processes painful or impossible (cows whose calves are larger than they can deliver, chickens whose breasts are too large for them to move around).
I think humans should strive to be at least as ethical as animals that have no concept of morality.Unfortunately, meat coming from animals raised in humane conditions can be hard to find and somewhat expensive. The latter is not so much a problem as the former. It's hard to find restaurants that sell only humanely- raised meat, although the McDonald's owned Mexican chain Chipotle does do that with both chicken and pork (for those not Muslim or Jewish) products.
I suppose I am being lazy and waiting for society to have the same opinion as I do, instead of proactively supporting only those who already do. Very bad :-(BTW, I wear full niqab in the West. So much for my fear to offend their sensibilities.